Sep 30 2020
Our monthly themed meal day and the residents choice was Japanese.
Our brilliant kitchen team Justin and Jhonatan cooked up a treat….. teriyaki salmon on a bed of rice with tempura vegetables and pickled red cabbage followed by Japanese style cheesecake and a selection of Japanese beer.
Props made by our amazingly talented James.
Wonderful Wednesday !!
Oct 23 2020
As a nation we are facing unprecedented pressures due to the pandemic and as care services...
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Fernlea Residents Grapevine - Oct/Nov 2020Download
Nov 10 2020
This year has been a challenge for us all, and as we find ourselves in the...
Olea Care Group would like to offer reassurance of our commitment to keep your loved ones safe amid recent publicity regarding the spread of Coronavirus.Read more